Yesterday I was listening to the radio and I heard the new Death Cab song from the New Moon soundtrack. It got me a bit excited for the release of the next silly teenage vampire romance movie.
Are you a bit excited, too?
Friday, October 30, 2009
Meet me on the Equinox
Thursday, October 29, 2009
She's READING!!
Tuesday, October 27, 2009
When Life Gives You Apples
Anne delivered them to my doorstep, all the way from a little farm up north. But in my opinion, this farm is more like an orchard. And it's a pomegranate orchard...not an apple orchard. Is that confusing?
Anyway...life gave me apples, so I made applesauce.
The steam fogged up my lens, and I played with it. Katelyn wouldn't let me take her picture, so here is foggy me and foggy cinnamon. (Sometimes my vision looks foggy like in the cinnamon picture. Is that bad?)
My house smells really good. Like apples and cinnamon and cloves. In the colder months, my mom used to boil a pot of cinnamon and cloves on top of our wood stove. The smell brought me back. And it was a little bit cold today....Oh, who am I kidding? It's never cold here.
P.S. The applesauce is good; way better than Mott's! (Pssst....have you heard about the scandal??)
Saturday, October 24, 2009
How to Knit a Harry Potter Scarf
Zach's a goldfish (not a chicken like most people thought, and definitely not a frog, like one person thought). Katelyn is...well, you know who Katelyn is...although the same lady who thought Zach was a frog also thought Katelyn was Hermione. She was obviously confused! (Hermione doesn't wear circle glasses!)
I alternated colors about every 3 inches, starting with burgundy and ending with burgundy, and kept going until it was about 45 inches long. Again, that was probably too much for my little Katelyn. Oh well.
Friday, October 23, 2009
If I Had Been Blogging...
Zach couldn't stand up last year, but this year he's about 3 feet.
Saturday, October 10, 2009
Ka-Chow!!
Sunday, October 4, 2009
On The Road Again
Saturday, October 3, 2009
St. George Marathon
Then came Mom, but she was too busy listening to her music to notice us.
Her loss. At least I got a pic!
Friday, October 2, 2009
Carbo Loading Part Two
Today we drove to St. George. I sat the whole way there in the tiny back, back seat of the Explorer, surrounded by gigantic strollers and luggage. I hope nobody noticed me trying to get in and out during pit stops. I was like a contortionist...but less skillful and less graceful. It wasn't pretty!
We ate lunch/dinner at The Pizza Factory near Washington, UT. Or maybe it's really considered St. George...I don't know. The bottom line is: It was delish! The HUGE salad bar alone would have been enough, but then they brought us gourmet pizzas and seasoned bread sticks on real sticks. I never knew I could eat so much! The owner was awesome. He picked up our tab because he was friends with Adam's brother (who was also with us) way back when. He even gave all the kids fancy lolipops on the way out. It was seriously nice of him. I highly recommend The Pizza Factory in Washington (or St. George), Utah. And if you go, be sure to order the breadsticks. They're amazing!
Please enjoy these pictures of Katelyn, who was so impressed by the food and atmosphere, she was inspired to conduct imaginary music with one of the bread stick sticks. She looks pretty professional if you ask me...and my opinion counts--I hold a DEGREE in music.
Okay, honestly, I'm just biased. My lowest grade EVER was in conducting. May I present...
Katelyn Tilson Thomas:
Thursday, October 1, 2009
Carbo Loading
For dinner tonight we made one of our favorite high-carb meals:
They were invented in high school by my older sister. It's probably one of the top most valuable things she taught me. She also shared her trendy clothes with me even though I was annoying. Now that's love! Thanks, Jana!
Here is the recipe:
Tortilla
Cheese
Spaghetti
Sprinkle the cheese on the tortilla and melt it a bit. As with all recipes, the more cheese you use the better it tastes. Put some spaghetti on one half of the tortilla and fold the other half over the spaghetti (like a taco). Cook on each side a bit so the spaghetti is warm and the tortilla is a little crispy.
This recipe is great for left-over spaghetti.
I'm not kidding. It's kinda good.